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Garcinia cambogia extract capsules vegan 400mg
Garcinia cambogia is a fruit native to Asia also known as Malabar tamarind, brindleberry or kudam puli. The pumpkin-like fruit is rich in calcium, phosphorus, iron, vitamin B and many other nutrients that are very important for the human body. HCA (hydroxycitric acid) is obtained from the bark of Garcinia Cambogia, which is said to have a positive effect on fat breakdown and fat absorption in the body.
HCA acts as an enzyme blocker and inhibits an important enzyme in fat metabolism that is needed to convert carbohydrates into fatty acids. If the meal contains more carbohydrates than can currently be consumed, they are not stored as fat but are instead converted to glycogen and stored in skeletal muscle and liver glycogen stores. As a result, Garcinia Cambogia can have a positive effect on body weight and increase performance.
Recommended intake: Take about 30-60 minutes before eating. The effect of the HCA lasts about 2 to 4 hours and increases proportionally with the amount of the dose.
Notes: Not recommended for diabetics!
Content/Ingredients:
Garcinia Cambogia Extract (HCA: 60%): 400mg
Calcium Ascorbate: 65mg
Filler cellulose: 35mg
